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With a delicious buttery taste and a soft crumb, these shortbread fingers are perfect for presenting to tea guests.
Ingredients: Gluten Free Flour (Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Dextrose, Thickeners (466, 464), Emulsifier (471), Vegetable Gum (415)), Butter (Incl Salt)(30%), Sugar.
Ingredients: Gluten Free Flour (Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Dextrose, Thickeners (466, 464), Emulsifier (471), Vegetable Gum (415)), Butter (Incl Salt)(30%), Sugar.