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The Kakadu Plum grows from Broome to the Kakadu National Park. Indigiearth sources its Kakadu plums from a traditional family owned business in Broome.
All Australian ingredients: Whole Kakadu plums (terminalia ferdinandiana), spring water, cane sugar, pectin.
Indigiearth is an Award Winning, 100 percent Aboriginal owned and established business, with its headquarters in Mudgee - the heart of great wine country in Central West New South Wales. provide premium bush foods made from authentic Australian native products that are ethically sourced and sustainably harvested.