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Pick up from the Museum Shop at the National Museum of Australia.
Learn moreWe can personally gift wrap your order and send direct to the recipient for you. Just add gift wrap at the shopping cart.
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Learn moreDescription
A vibrant pairing of rich dark chocolate and native Australian lemon myrtle.
This artisan chocolate bar features smooth dark chocolate infused with the bright citrus aroma of lemon myrtle, one of Australia’s most celebrated native botanicals.
The result is a refreshing and elegant chocolate bar with lively citrus notes that beautifully complement the depth of the chocolate.
Featuring illustrations by talented Australian artist Suki McMaster in our Australian made, biodegradable and compostable packaging.
Perfect for:
• Dark chocolate lovers
• Unique Australian food gifts
• Chocolate with native ingredients
• Gourmet chocolate tasting
Ingredients:
Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla), coconut, lemon myrtle
Contains soy. May contain traces of nuts, dairy, gluten, nuts, sesame and egg proteins.