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Pick up from the Museum Shop at the National Museum of Australia.
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Learn moreDescription
Outback Fudge's traditional Creamy Caramel recipe is made with generous amounts of milk and butter, carefully boiled and churned using traditional methods. Combined with Outback Fudge's secret recipe, this creates a perfectly creamy yet firm fudge with a rich caramel flavour that is sure to delight the taste buds. Smooth, indulgent and irresistibly moreish, it's the perfect treat for gifting, sharing or enjoying yourself.
Ingredients
White Sugar, Condensed Milk, Butter, Milk, White Chocolate Compound (Sugar, Vegetable Fat, Emulsifier 492, Whey Powder, Flavour), Golden Syrup, E202, Salt.
Allergen Information
Contains Milk and Soy.
Gluten Free. Nut Free.
Country of Origin
Made in Australia.
Storage Instructions
Store in a cool, dry place away from direct sunlight.
Manufacturer
Outback Fudge.