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Wild harvested by Indigenous Australians from the Kimberley, Western Australia, Maarr is native lemongrass tea. Known for its fragrant citrus taste and subtle ginger aroma, Maarr is great to drink with meals as it aids digestion and freshens the palate.
Maarr is used in traditional Nyul Nyul cuisine
Size: 20g
Health benefits
Scientists at Griffith University have discovered native lemongrass is as potent as aspirin in relieving headaches and migraines.
Maarr is used in traditional Nyul Nyul cuisine
Size: 20g
Health benefits
Scientists at Griffith University have discovered native lemongrass is as potent as aspirin in relieving headaches and migraines.