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Pick up from the Museum Shop at the National Museum of Australia.
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Learn moreDescription
Inspired by the boundless creativity and captivating beauty of nature’s flora and fauna. Delight in the comforting taste of Sweet Cherry Bakewell, beautifully presented in a charming floral botanical tube. These all butter biscuits are expertly baked to perfection, combining the richness of creamy butter with the sweet, tangy flavour of cherries. A delightful treat to enjoy with tea or to gift to someone special.
This novel tube of biscuits makes a thoughtful thank you gift or a lovely treat for yourself.
Ingredients:
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Salted Sweetcream Butter (29%) (Cream: Milk; Salt), Sugar, Glace Cherries (7%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Preservatives: Potassium Sorbate, Sulphur Dioxide, Colour: Erythrosine), Flavouring, Milk Powder, Salt.
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut & sesame allergy sufferers: may also contain egg, mustard, soya, peanut and other gluten sources (oat, spelt, rye, barley).
Warnings: Whilst every care has been taken, fruit stone/stalk may remain.
Suitable for vegetarians.