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Ingredient: Milk chocolate (sugar, cool butter, cocoa mass, emulsifiers (soy lecithin, 476, flavour), macadamia nuts (20%), rosella flavour, vegetable um (414), glazing agent (904).
Indigiearth is an Award Winning, 100 percent Aboriginal owned and established business, with its headquarters in Mudgee - the heart of great wine country in Central West New South Wales. provide premium bush foods made from authentic Australian native products that are ethically sourced and sustainably harvested.
Indigiearth is an Award Winning, 100 percent Aboriginal owned and established business, with its headquarters in Mudgee - the heart of great wine country in Central West New South Wales. provide premium bush foods made from authentic Australian native products that are ethically sourced and sustainably harvested.