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Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.
Chocolate Percentage: Minimum Cocoa Solids: 34% Milk
Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla.
Contains dairy and soybean. May contain traces of egg, gluten and tree nuts.
Chocolate is best enjoyed at room temperature. Store at or around 22C.
All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.